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Swiss Food at the Swiss Chuchi Restaurant

From the first fondue parlour in the old town of Zurich to the number one address for Swiss cheese and meat specialities. > more

 

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Swiss Chuchi restaurant

Restaurant Swiss Chuchi


Central. Hearty. Swiss.


From the first fondue parlour in the old town of Zurich to the number one address for Swiss cheese and meat specialities. The Swiss Chuchi restaurant attracts both locals and people from far and wide who appreciate good food. Whether in the open air of the bustling Niederdorf pedestrian precinct or in the quaint Swiss ambience of the restaurant: Enjoy what your heart desires - from the Adler Special fondue, through Raclette to the Waadtländer fondue. From Alp-herder's macaroni through Capuns to Zurich ragout with rosti.
Go to menu

Opening hours:
Hot food daily, 11.30am – 11.15pm
Breakfast Mon – Fri, 6.15am – 10.00am, Sat & Sun 7.00am – 11.00am

Breakfast for non-resident guests  - CHF 20 per person.

"Chuchichäschtli" is the most well-known tongue twister in Swiss German. You will find out what it means in the Swiss Chuchi restaurant. "Chuchi" you will be interested to know, means "cuisine". And it is the typical Swiss cuisine which distinguishes the restaurant of the Hotel Adler.

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